Ratafia Terrania, the essence of the Pyrenees macerated under the sun of the Mediterranean, it has been designed under the criteria of the best experts, with Mediterranean plants handpicked presented in 70cl and 5cl. bottles.Terrània is the result of a large number of tests and tastings that has become this formula, different from those we know.
Design, quality and tradition made ratafia.
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Ratafia Terrània, the essence of the Pyrenees macerated under the sun of the Mediterranean, it has been designed under the criteria of the best experts, with Mediterranean plants handpicked presented in 70cl and 5cl. bottles and 26 % vol.
Regarding the visual aspect, Terrània is a caramel-colored ratafia with an air of green hues. The coat is medium, with a slow but steady tear.
The nose is very intense, with first clearly Mediterranean and spring notes. It has a very fresh entry with balsamic touches and cut grass noticeably marked. These, combined with the smell of licorice make sense sweetness. Once more airy, aroma surprises with important notes of red fruits and ripe fruits like raspberries and currant.
The palate entry is warm and voluminous touch of sweet, filling and leaving a long, thin and light taste. The tastes are according to the nose: fruity , balsamic and with a hint of citrus. Alcohol is well integrated has an elegant step, and is pleasantly warm in the throat. The final taste reminiscent of green walnut, highlighting the essence of this mediterranean ratafia.
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